Seize yourself some tasty fresh trout and get set to grill! These beautiful fish will be a summertime star. With their subtle flavor, they match perfectly with traditional grilling techniques. Whether a seasoned grillmaster or just starting it, fresh trout is an simple and enjoyable meal to prepare.
Here are some tips for grilling your fish:
* Coat your trout in a simple mixture of herbs, citrus, and mayo.
* Prepare over medium heat for about 2-4 minutes per side.
* Plate your trout with a classic side dish of grilled vegetables.
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